Wines Included In This Case Are:
Champagne Bernard Remy, Brut ‘Cartebanche’
(60% Pinot Noir, 35% Chardonnay, 5% Pinot Meunier)
Lively and intense with a delicate and persistent mousse, refreshing notes of lime and lemon combine with floral nuances, honey and a touch of mint on the palate. This champagne blossoms with complexity and finesse.
Champagne Lelarge-Pugeot, Extra Brut
(65% Pinot Meunier, 20% Pinot Noir, 15% Chardonnay)
Pale golden yellow with a persistent effervescence, this creamy wine offers a good depth of flavour. Ripe, rich fruits dominate, complemented by an abundance of fresh apple, apricots and a tangy hint of orange zest. Harmoniously balanced, the texture is tight with an inviting streak of minerality and a crisp finish.
Champagne Collet, Brut Rosé
(40% Chardonnay, 40% Pinot Noir, 20% Pinot Meunier)
An intense and luminous peachy pink rosé delivers delicate aromas of mandarin, peach, mulberries and raspberries. Refreshing, with a richness of fruit and a subtle hint of cocoa which is supported by a round, supple and velvety structure. The beautiful, silky texture is sustained by an elegant effervescence.
Champagne Collet, Blanc de Blanc 1er Cru
Vivacious, with a light texture this 1er Cru delivers citrus notes of Sicilian lemon and lime, with hints of lemon tart on puff pastry. Nuances of white pepper, liquorice and smoke add to the kaleidoscope of flavours. This is fresh, taut, complex and full of finesse with a beautifully long finish.
Champagne Hébrart, Brut Rosé 1er Cru
(50% Chardonnay, 43% Pinot Noir, 7% Mareuil Rouge)
Light salmon rosé colour, biscuit and brioche dominating on the nose. This rosé has complex aromas of red fruit, particularly strawberry and raspberry flavours throught to a long flavoursome finish. A rich and elegant style to accompany any meal.
2015 Champagne Hébrart, ‘Cuvée Spécial Club’ 1er Cru
(80% Pinot Noir, 20% Chardonnay)
Mature biscuity nose, complex flavour with hints of red apple and an impressively long finish.